Chicken Pastilla

For various reasons this week I haven’t had to cook many meals. So it made me feel more able to try something new. I’ve been meaning to cook some more Lorraine Pascale recipes from her first book “Baking Made Easy”.

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Chicken Casserole and Kedgeree

Mr Cookingfanatic has an extraordinary memory – although unable to remember anything he was taught in Science at school, he has an amazing capacity for remembering food. Particularly every meal he has eaten on every holiday he has ever been on. But the more mundane food memory unfortunately passes him by. When I sit down to do the online shopping order for the week, neither he nor I can remember 7 basic meals we eat.

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Easter – all about the eggs?

I have a craft book which confidently asserts, “Easter is all about the eggs.” It’s not. I don’t think I’ve ever seen Easter as big as it is this year in the supermarkets. There’s Easter bonnets to decorate, Easter cards (honestly, who sends these?), Easter trees, Easter bunny headbands, Easter bunny bubble wands and more! The goodfood magazine is full of “Easter weekend traditions.” The message seems to be that Easter was a good old pagan tradition before those pesky Christians tried to appropriate it for themselves. Continue reading “Easter – all about the eggs?”